Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 389.4
Total Fat 13.6 g
Saturated Fat 7.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.6 g
Cholesterol 52.7 mg
Sodium 730.1 mg
Potassium 1,390.1 mg
Total Carbohydrate 54.9 g
Dietary Fiber 6.3 g
Sugars 7.0 g
Protein 13.2 g
Vitamin A 6.8 %
Vitamin B-12 7.3 %
Vitamin B-6 38.2 %
Vitamin C 79.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 23.2 %
Copper 19.6 %
Folate 12.1 %
Iron 14.5 %
Magnesium 19.3 %
Manganese 27.7 %
Niacin 22.2 %
Pantothenic Acid 12.1 %
Phosphorus 36.8 %
Riboflavin 20.9 %
Selenium 6.9 %
Thiamin 16.0 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Dill Potato Soup

View the full Slow Cooker Dill Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Dill Potato Soup

160 calories of Potato, raw, (0.63 large (3" to 4-1/4" dia.))

79 calories of Half and Half Cream, (0.25 cup)

63 calories of Milk, canned, evaporated, (1.50 fl oz)

35 calories of Louis Rich Turkey Bacon (1 slice), (1 serving)

24 calories of Whole Wheat Flour, (0.06 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Chicken Broth, (2.63 fl oz)

0 calories of Dill weed, dried, (0.06 tbsp)

0 calories of Pepper, white, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.