Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 198.4
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 336.7 mg
Potassium 934.1 mg
Total Carbohydrate 40.0 g
Dietary Fiber 11.0 g
Sugars 2.1 g
Protein 11.7 g
Vitamin A 164.1 %
Vitamin B-12 0.0 %
Vitamin B-6 21.7 %
Vitamin C 87.0 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 13.6 %
Copper 19.2 %
Folate 82.5 %
Iron 27.0 %
Magnesium 31.7 %
Manganese 100.2 %
Niacin 11.0 %
Pantothenic Acid 7.5 %
Phosphorus 22.9 %
Riboflavin 19.1 %
Selenium 27.8 %
Thiamin 18.1 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linguine with Spinach, Artichokes, and Red Lentil Sauce

TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linguine with Spinach, Artichokes, and Red Lentil Sauce

70 calories of Whole Wheat Spaghetti, cooked (pasta), (56.50 grams)

44 calories of Lentils, (0.19 cup)

24 calories of Artichokes, frozen, (0.25 package (9 oz))

20 calories of Spinach, fresh, (0.25 bunch)

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Lemon Juice, (1.50 fl oz)

8 calories of Mustard seed, yellow, (0.50 tsp)

4 calories of Vegetable Broth, (0.25 cup)

3 calories of Garlic, (0.75 clove)


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