Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 576.9
Total Fat 28.6 g
Saturated Fat 17.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.2 g
Cholesterol 171.0 mg
Sodium 1,350.5 mg
Potassium 753.1 mg
Total Carbohydrate 26.9 g
Dietary Fiber 3.3 g
Sugars 14.3 g
Protein 54.5 g
Vitamin A 41.7 %
Vitamin B-12 0.8 %
Vitamin B-6 13.8 %
Vitamin C 43.0 %
Vitamin D 22.0 %
Vitamin E 5.0 %
Calcium 28.3 %
Copper 3.2 %
Folate 5.3 %
Iron 11.2 %
Magnesium 8.5 %
Manganese 22.4 %
Niacin 7.4 %
Pantothenic Acid 3.0 %
Phosphorus 7.6 %
Riboflavin 25.9 %
Selenium 2.7 %
Thiamin 7.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Butter Chicken

View the full Easy Butter Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Butter Chicken

220 calories of Tyson boneless, skinless chicken breast, (8 oz)

212 calories of Butter, salted, (0.13 cup)

75 calories of Evaporated fat free skim milk 12 oz can -GREAT VALUE, (3 oz)

34 calories of Tomato Sauce, with tomato tidbits, (0.25 can, 15 oz (303 x 406))

30 calories of Crisco Pure Vegetable Oil, (0.25 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Curry powder, (0.50 tbsp)

8 calories of Granulated Sugar, (0.50 tsp)

2 calories of Garlic, (0.50 tsp)

2 calories of Chili powder, (0.25 tsp)

2 calories of Garam Masala, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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