Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 122.1
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 966.0 mg
Potassium 594.9 mg
Total Carbohydrate 22.7 g
Dietary Fiber 8.8 g
Sugars 0.7 g
Protein 9.4 g
Vitamin A 78.4 %
Vitamin B-12 0.0 %
Vitamin B-6 13.6 %
Vitamin C 46.7 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 7.8 %
Copper 17.2 %
Folate 58.8 %
Iron 22.6 %
Magnesium 17.5 %
Manganese 40.4 %
Niacin 6.2 %
Pantothenic Acid 6.2 %
Phosphorus 17.9 %
Riboflavin 8.9 %
Selenium 4.1 %
Thiamin 12.6 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil, Spinach and Lemon Soup

View the full Lentil, Spinach and Lemon Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil, Spinach and Lemon Soup

97 calories of Lentils, (83.33 grams)

10 calories of Spinach, fresh, (41.67 grams)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

5 calories of Vegeta vegetable stock 1tsp=1 cup prepared, (1.33 tsp)

4 calories of Lemons, (0.17 fruit without seeds)

0 calories of Water, tap, (1.33 cup (8 fl oz))


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