Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 363.0
Total Fat 13.1 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 55.7 mg
Sodium 1,005.3 mg
Potassium 178.1 mg
Total Carbohydrate 33.8 g
Dietary Fiber 21.1 g
Sugars 0.1 g
Protein 25.9 g
Vitamin A 1.6 %
Vitamin B-12 3.2 %
Vitamin B-6 14.8 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.6 %
Copper 1.8 %
Folate 0.9 %
Iron 3.7 %
Magnesium 4.0 %
Manganese 1.6 %
Niacin 28.9 %
Pantothenic Acid 4.4 %
Phosphorus 10.2 %
Riboflavin 2.9 %
Selenium 13.0 %
Thiamin 2.7 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Chicken Enchiladas- Revised

View the full Low Carb Chicken Enchiladas- Revised Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Chicken Enchiladas- Revised

110 calories of Mission, Low Carb Whole Wheat Burrito Size Tortilla (71g), (1 serving)

60 calories of Chicken Breast (cooked), no skin, roasted, (0.21 breast, bone and skin removed)

47 calories of Colby and Monterey Jack Cheese shredded, (0.14 cup)

47 calories of Colby and Monterey Jack Cheese shredded, (0.14 cup)

6 calories of Low Fat Cream of Mushroom Soup, (0.04 cup)

4 calories of Salsa Verde- green - canned, (0.71 tbsp)

3 calories of Tomatoes, red, ripe, canned, with green chilies, (0.07 cup)

1 calories of Green Chiles (Whole), (0.29 oz)


No nutrition or calorie comments found.