Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 40.3
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 115.3 mg
Potassium 104.8 mg
Total Carbohydrate 5.6 g
Dietary Fiber 1.8 g
Sugars 0.0 g
Protein 2.0 g
Vitamin A 2.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 3.7 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.9 %
Copper 3.1 %
Folate 6.0 %
Iron 3.3 %
Magnesium 3.2 %
Manganese 7.2 %
Niacin 1.0 %
Pantothenic Acid 0.7 %
Phosphorus 4.0 %
Riboflavin 1.0 %
Selenium 1.5 %
Thiamin 2.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White bean veggie dip and sandwich spread


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White bean veggie dip and sandwich spread

27 calories of Beans, great northern, (0.13 cup)

10 calories of Olive Oil, (0.25 1tsp)

1 calories of Lemon juice, (0.38 tbsp)

1 calories of Garlic, (0.25 clove)

1 calories of Chili powder, (0.13 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Onion Salt, McCormick, (0.03 tsp)


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