Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 353.6 | Total Fat | 14.4 g |
---|---|
Saturated Fat | 7.8 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.2 g |
Cholesterol | 114.3 mg |
Sodium | 234.6 mg |
Potassium | 140.8 mg |
Total Carbohydrate | 7.2 g |
Dietary Fiber | 1.1 g |
Sugars | 5.7 g |
Protein | 46.4 g |
Vitamin A | 7.8 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 2.0 % |
Vitamin C | 49.7 % |
Vitamin D | 1.5 % |
Vitamin E | 1.5 % |
Calcium | 2.6 % |
Copper | 1.7 % |
Folate | 4.3 % |
Iron | 5.6 % |
Magnesium | 2.4 % |
Manganese | 7.7 % |
Niacin | 1.0 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 1.5 % |
Riboflavin | 1.6 % |
Selenium | 0.6 % |
Thiamin | 3.9 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tilapia Satchels with Orange Butter Sauce
View the full Tilapia Satchels with Orange Butter Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tilapia Satchels with Orange Butter Sauce
288 calories of Tilapia (3.5 oz or 99.2g), (8 oz)
77 calories of Butter, salted, (0.75 tbsp)
22 calories of Oranges, (0.25 large (3-1/16" dia))
20 calories of White Wine, (1 fl oz)
7 calories of Orange Juice, (0.50 fl oz)
0 calories of Dill weed, fresh, (1.25 sprigs)
Calories per serving of Tilapia Satchels with Orange Butter Sauce
288 calories of Tilapia (3.5 oz or 99.2g), (8 oz)
77 calories of Butter, salted, (0.75 tbsp)
22 calories of Oranges, (0.25 large (3-1/16" dia))
20 calories of White Wine, (1 fl oz)
7 calories of Orange Juice, (0.50 fl oz)
0 calories of Dill weed, fresh, (1.25 sprigs)
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