Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 232.5
Total Fat 6.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 569.2 mg
Potassium 127.7 mg
Total Carbohydrate 32.9 g
Dietary Fiber 3.3 g
Sugars 2.7 g
Protein 10.1 g
Vitamin A 1.0 %
Vitamin B-12 0.2 %
Vitamin B-6 3.1 %
Vitamin C 28.6 %
Vitamin D 4.4 %
Vitamin E 1.7 %
Calcium 0.8 %
Copper 5.9 %
Folate 10.3 %
Iron 6.2 %
Magnesium 2.0 %
Manganese 7.8 %
Niacin 10.4 %
Pantothenic Acid 4.6 %
Phosphorus 4.4 %
Riboflavin 11.4 %
Selenium 12.1 %
Thiamin 11.6 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Vegetable Pizza

View the full Whole Wheat Vegetable Pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Vegetable Pizza

68 calories of Flour, white, (0.15 cup)

64 calories of Mozzarella Cheese, (0.80 oz)

61 calories of Whole Wheat Flour, (0.15 cup)

12 calories of Olive Oil, (0.10 tbsp)

10 calories of Ragu Pizza Sauce, (0.10 cup)

5 calories of Mushrooms, fresh, (1 large)

5 calories of Granulated Sugar, (0.30 tsp)

2 calories of Onions, raw, (0.05 cup, sliced)

2 calories of Black Olives, (2 grams)

2 calories of Yeast, bakers, (0.05 ounce)

1 calories of Yellow Peppers (bell peppers), (1 strips)

1 calories of Peppers, sweet, red, raw, sliced, (0.03 cup)

0 calories of Salt, (0.10 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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