Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 94.5
Total Fat 1.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 93.6 mg
Potassium 22.0 mg
Total Carbohydrate 14.3 g
Dietary Fiber 2.7 g
Sugars 2.5 g
Protein 5.5 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.0 %
Copper 0.8 %
Folate 0.0 %
Iron 9.2 %
Magnesium 0.8 %
Manganese 3.6 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 0.6 %
Riboflavin 0.3 %
Selenium 0.4 %
Thiamin 0.5 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea (garbanzo) breading for fish

View the full Chickpea (garbanzo) breading for fish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea (garbanzo) breading for fish

89 calories of Chickpea Flour (Garbanzo Bean Flour), (0.25 cup)

2 calories of Garlic, (0.50 clove)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of ground tumeric, (0.13 tsp)

0 calories of Salt, (0.50 dash)


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