Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 229.7
Total Fat 4.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 10.0 mg
Sodium 349.0 mg
Potassium 528.4 mg
Total Carbohydrate 37.6 g
Dietary Fiber 10.3 g
Sugars 1.0 g
Protein 13.0 g
Vitamin A 16.6 %
Vitamin B-12 0.0 %
Vitamin B-6 12.8 %
Vitamin C 9.8 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 17.5 %
Copper 14.4 %
Folate 38.5 %
Iron 16.6 %
Magnesium 17.6 %
Manganese 30.8 %
Niacin 4.9 %
Pantothenic Acid 3.4 %
Phosphorus 22.8 %
Riboflavin 7.0 %
Selenium 11.2 %
Thiamin 13.5 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean and Cheese Tostadas

View the full Bean and Cheese Tostadas Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean and Cheese Tostadas

117 calories of Beans, pinto, (0.50 cup)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

42 calories of Reduced Fat Mild Cheddar Shredded cheese, (0.13 cup)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

4 calories of Chili powder, (0.50 tsp)

4 calories of Onion - Red/Purple - 15Cal/1/4-Cup, (0.25 serving)

3 calories of Dole Shredded Lettuce, (0.50 cup)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of garlic, minced (1 clove), (0.25 serving)

0 calories of Cumin (ground), (0.25 tsp)

0 calories of Cilantro, raw, (1 tbsp)


No nutrition or calorie comments found.