Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 394.7
Total Fat 9.7 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 4.4 g
Cholesterol 120.9 mg
Sodium 347.4 mg
Potassium 1,601.2 mg
Total Carbohydrate 29.8 g
Dietary Fiber 4.0 g
Sugars 3.9 g
Protein 49.2 g
Vitamin A 118.9 %
Vitamin B-12 100.0 %
Vitamin B-6 70.7 %
Vitamin C 50.3 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 4.0 %
Copper 13.6 %
Folate 14.0 %
Iron 34.5 %
Magnesium 20.2 %
Manganese 3.8 %
Niacin 52.4 %
Pantothenic Acid 10.0 %
Phosphorus 45.5 %
Riboflavin 27.4 %
Selenium 61.2 %
Thiamin 25.8 %
Zinc 50.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Beef Bottom Round Roast

View the full Crockpot Beef Bottom Round Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Beef Bottom Round Roast

278 calories of Beef, bottom round, (0.45 lb)

100 calories of Yukon Gold Potato (1 potato), (1 serving)

8 calories of Carrots, raw, (0.33 medium)

8 calories of Baby Carrots, raw, (2.33 medium)

0 calories of Salt, (0.08 tsp)


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