Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 650.2
Total Fat 31.8 g
Saturated Fat 10.8 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 16.5 g
Cholesterol 98.6 mg
Sodium 227.3 mg
Potassium 604.3 mg
Total Carbohydrate 58.6 g
Dietary Fiber 2.8 g
Sugars 0.3 g
Protein 27.6 g
Vitamin A 100.4 %
Vitamin B-12 11.1 %
Vitamin B-6 27.8 %
Vitamin C 112.2 %
Vitamin D 3.9 %
Vitamin E 16.1 %
Calcium 24.1 %
Copper 11.9 %
Folate 48.5 %
Iron 26.5 %
Magnesium 20.2 %
Manganese 49.7 %
Niacin 50.9 %
Pantothenic Acid 11.5 %
Phosphorus 35.8 %
Riboflavin 34.3 %
Selenium 42.6 %
Thiamin 40.5 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in olive garden tuscan Chicken

View the full olive garden tuscan Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of olive garden tuscan Chicken

200 calories of Pasta, cooked, (2 oz)

173 calories of Flour, white, (0.38 cup)

149 calories of Olive Oil, (1.25 tbsp)

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

27 calories of Parmesan Cheese, grated, (0.06 cup)

21 calories of Milk, nonfat, (0.25 cup)

20 calories of White Wine, (1 fl oz)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

7 calories of Spinach, fresh, (1 cup)

3 calories of Garlic, (0.75 tsp)

3 calories of Pepper, black, (0.50 tsp)


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