Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 382.3
Total Fat 13.6 g
Saturated Fat 7.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.4 g
Cholesterol 46.9 mg
Sodium 888.3 mg
Potassium 441.7 mg
Total Carbohydrate 44.2 g
Dietary Fiber 4.4 g
Sugars 3.0 g
Protein 20.8 g
Vitamin A 10.3 %
Vitamin B-12 20.0 %
Vitamin B-6 24.4 %
Vitamin C 12.1 %
Vitamin D 0.3 %
Vitamin E 4.4 %
Calcium 27.8 %
Copper 15.0 %
Folate 7.1 %
Iron 10.9 %
Magnesium 23.7 %
Manganese 75.8 %
Niacin 16.6 %
Pantothenic Acid 13.0 %
Phosphorus 41.8 %
Riboflavin 21.1 %
Selenium 51.7 %
Thiamin 17.3 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Brown Rice Casserole

View the full Turkey Brown Rice Casserole Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Brown Rice Casserole

173 calories of Brown Rice, long grain, (0.80 cup)

48 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1.60 ounce(s))

46 calories of Sour Cream, (0.08 cup)

46 calories of Parmesan Cheese, grated, (0.10 cup)

45 calories of Cheddar Cheese, (0.10 cup, shredded)

12 calories of Onions, raw, (0.20 cup, chopped)

8 calories of Olive Oil, (0.20 1tsp)

5 calories of Celery, cooked, (0.20 cup, diced)

4 calories of Mushrooms, cooked, (0.10 cup pieces)

3 calories of Swanson Natural Goodness Chicken Broth - Low Sodium, (0.20 cup)

1 calories of Spices, Sriracha HOT Chili Sauce, Tuong Ot Sriracha (1t), (0.20 serving)


No nutrition or calorie comments found.