Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 149.9
Total Fat 5.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.1 g
Cholesterol 36.3 mg
Sodium 210.0 mg
Potassium 78.1 mg
Total Carbohydrate 19.1 g
Dietary Fiber 1.6 g
Sugars 2.7 g
Protein 4.8 g
Vitamin A 2.7 %
Vitamin B-12 4.0 %
Vitamin B-6 1.4 %
Vitamin C 0.7 %
Vitamin D 5.3 %
Vitamin E 5.4 %
Calcium 9.9 %
Copper 0.3 %
Folate 4.8 %
Iron 3.9 %
Magnesium 1.4 %
Manganese 0.2 %
Niacin 2.9 %
Pantothenic Acid 2.4 %
Phosphorus 7.3 %
Riboflavin 7.9 %
Selenium 4.9 %
Thiamin 4.7 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Waffles (low cal)

View the full Whole Wheat Waffles (low cal) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Waffles (low cal)

41 calories of Canola Oil, (0.33 tbsp)

35 calories of 100% Whole Wheat Flour, (0.08 cup)

35 calories of Flour, Pillsbury All Purpose Flour (.25 Cup/31gm), (0.08 cup)

14 calories of Milk, nonfat, (0.17 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Granulated Sugar, (0.50 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.04 tsp)


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