Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 143.3
Total Fat 10.2 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.1 g
Cholesterol 26.7 mg
Sodium 133.1 mg
Potassium 15.6 mg
Total Carbohydrate 7.5 g
Dietary Fiber 0.2 g
Sugars 4.2 g
Protein 5.4 g
Vitamin A 7.2 %
Vitamin B-12 1.3 %
Vitamin B-6 0.5 %
Vitamin C 2.4 %
Vitamin D 9.4 %
Vitamin E 0.6 %
Calcium 18.0 %
Copper 0.6 %
Folate 2.1 %
Iron 1.5 %
Magnesium 1.1 %
Manganese 1.9 %
Niacin 1.3 %
Pantothenic Acid 0.6 %
Phosphorus 4.3 %
Riboflavin 2.4 %
Selenium 3.7 %
Thiamin 2.3 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Cream Sauce

View the full Lemon Cream Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Cream Sauce

57 calories of Whole Milk / Vitamin D, (0.38 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

21 calories of Parmesan Cheese, shredded, (1 tbsp)

14 calories of Flour, white, (0.03 cup)

0 calories of Lemon Peel, (0.50 tsp)

0 calories of Basil, (0.25 tbsp)


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