Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 264.3
Total Fat 13.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 3.3 g
Cholesterol 226.7 mg
Sodium 518.5 mg
Potassium 608.0 mg
Total Carbohydrate 7.5 g
Dietary Fiber 1.3 g
Sugars 1.4 g
Protein 28.0 g
Vitamin A 38.3 %
Vitamin B-12 15.8 %
Vitamin B-6 10.6 %
Vitamin C 84.3 %
Vitamin D 6.5 %
Vitamin E 7.2 %
Calcium 16.1 %
Copper 4.3 %
Folate 14.6 %
Iron 20.4 %
Magnesium 6.5 %
Manganese 5.9 %
Niacin 2.1 %
Pantothenic Acid 41.1 %
Phosphorus 32.9 %
Riboflavin 40.0 %
Selenium 70.1 %
Thiamin 14.0 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Great skillet breakfast

View the full Great skillet breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Great skillet breakfast

72 calories of Egg, fresh, whole, raw, (1 large)

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

35 calories of Hormel precooked bacon, (0.50 serving)

25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)


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