Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 282.0
Total Fat 17.3 g
Saturated Fat 9.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.1 g
Cholesterol 32.8 mg
Sodium 308.4 mg
Potassium 26.5 mg
Total Carbohydrate 30.9 g
Dietary Fiber 0.5 g
Sugars 20.8 g
Protein 3.3 g
Vitamin A 8.1 %
Vitamin B-12 1.3 %
Vitamin B-6 0.5 %
Vitamin C 0.8 %
Vitamin D 1.0 %
Vitamin E 1.3 %
Calcium 2.5 %
Copper 0.2 %
Folate 0.7 %
Iron 2.9 %
Magnesium 0.4 %
Manganese 7.2 %
Niacin 0.2 %
Pantothenic Acid 0.5 %
Phosphorus 1.9 %
Riboflavin 2.3 %
Selenium 0.8 %
Thiamin 0.3 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sopapilla Cheesecake

View the full Sopapilla Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sopapilla Cheesecake

100 calories of Crescent Roll Dough 1/8 tube = 1 serving, (1 serving)

69 calories of Granulated Sugar, (0.09 cup)

55 calories of Cream Cheese, (0.19 package, small (3 oz))

49 calories of Butter, salted, (0.06 stick)

2 calories of Cinnamon, ground, (0.13 tbsp)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Lemon juice, (0.06 tbsp)


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