Wasabe Tuna Wraps Recipes

this snack is very satisfying. you can add lettuce and tomatoes. make more than one for it to be a meal. this will really take the edge off your hunger till dinner, or is good for a packed lunch. easy to make for the whole family.

Whole wheat tortillas filled with tuna salad and lettuce.

Grilled Ahi Tuna marinated in a low sodium ginger sauce; garnished with Black Sesame seeds and Wasabi Sauce.

The Italian don't view sandwiches quiet the same as we do. These are served as quick "between little snacks"...tra..mezz....ini. I added this only so I could know the calorie content of my normal breakfast!

Light, Crisp & a change from the usual!

Healthy, delicious, and easy!

This is a fantastic, tasty and healthy tuna melt similar to what you would receive in a restaurant.

Easy hand-rolled sushi, stores well

Sounds weird but they are addicting! Great vegan snack on the go!

A tuna casserole that's good for you!

Quick and easy

Ahi Tuna (Yellowfin) Steaks Grilled with a Mediterranean Flair. Yellowfin Tuna or Ahi Tuna is usually served either Raw, as in sushi or Seared. or Grilled. When I first had this tuna grilled in spain with olive oil and salt I couldn't believe it was fish at all. This recipe is a bit of a cross between seared italian style and Spanish grilled.

A no mayo version of a classic sandwich.

I love a good sandwich, one that's so big you have to smash to fit into your mouth. This one is big on flavor, light on fat!

Great Served on Natures Own Wheat Bread

Give your tuna salad a lift with this recipe.

for all the tuna lovers...

This recipe is Diabetic friendly

easy and elegant

Low cal comfort food

refreshing, easy to make.

Tuna with crisp apple and celery on a bed of lettuce with fresh tomato wedges

Alternative to Your 'Usual' Tuna Melts- Low Carb with a twist!

a little bit tuna salad, a little bit spinach dip....a whole lot yummy!

Use two cups of the Radish, Celery, Carrot diced combination and add Tuna, favorite seasoning, vinegar & oil. If using morphed recipe, it is quick, easy, and economical.

This recipe is great tossed with romaine lettuce or fresh spinach, or used as a topping for crackers. It's high in fat, but it's induction-friendly for Atkins dieters (3.8g net carbs/sv).