Opened Face Toasted Tuna Melts

More sharing options

Share on Twitter

4.6 of 5 (9)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 249.6

Total Fat: 13.9 g
Cholesterol: 38.0 mg
Sodium: 437.7 mg
Total Carbs: 13.6 g
Dietary Fiber: 2.6 g
Protein: 18.5 g

View full nutritional breakdown of Opened Face Toasted Tuna Melts calories by ingredient

Introduction

Alternative to Your 'Usual' Tuna Melts- Low Carb with a twist! Alternative to Your 'Usual' Tuna Melts- Low Carb with a twist!

Minutes to Prepare: 30

Minutes to Cook: 10

Number of Servings: 4

Ingredients

2 5.5 oz. cans Starkist Solid Light Tuna Fillet in Olive Oil, or Flavor of choice.

1/4 c. Chives, fresh or dried.

1/4 c. Roasted Red Bell Peppers or Pimentos. sliced & chopped.

2 Tbs. Mayonnaise

4 slices, Sara Lees '45 Calorie "Delightful" Wheat Bread, toasted.

1 Lrg. Fresh Tomato

4 Slices, Mozzarella Cheese.

Directions

Preheat Broiler-
Mix tuna, mayo, chives,peppers, until well blended. Put Bread in toaster until golden brown.

Spray Cookie sheet with PAM. Place toasted bread on it & heap Tuna mixture on each slice. Top each with 1/2 in. slice of Tomato, placing Mozzarella on top all of each slice.

Place into Oven Broiler untl Cheese is melted. Serve Immediately.

Number of Servings: 4

Recipe submitted by SparkPeople user SHELLP0.