Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 284.2
Total Fat 7.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.8 g
Cholesterol 21.4 mg
Sodium 310.8 mg
Potassium 156.4 mg
Total Carbohydrate 52.9 g
Dietary Fiber 3.1 g
Sugars 28.8 g
Protein 6.5 g
Vitamin A 12.6 %
Vitamin B-12 6.0 %
Vitamin B-6 5.7 %
Vitamin C 4.0 %
Vitamin D 1.9 %
Vitamin E 1.0 %
Calcium 4.7 %
Copper 1.1 %
Folate 4.5 %
Iron 2.8 %
Magnesium 2.2 %
Manganese 1.1 %
Niacin 0.6 %
Pantothenic Acid 2.9 %
Phosphorus 5.8 %
Riboflavin 14.8 %
Selenium 6.1 %
Thiamin 3.1 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Best Ever Banana Cake

View the full Best Ever Banana Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Best Ever Banana Cake

103 calories of Powdered Sugar, (0.22 cup, unsifted)

77 calories of Whole Wheat Flour, (0.19 cup)

44 calories of Land O Lakes, Salted Whipped Light Butter, 1 Tbsp, (1.25 serving)

32 calories of Low fat cream cheese, (14.06 grams)

12 calories of Banana, fresh, (0.06 cup, mashed)

9 calories of Buttermilk, lowfat, (0.09 cup)

7 calories of Egg substitute, liquid (Egg Beaters), (0.05 cup)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Lemon Juice, (0.06 fl oz)

0 calories of Baking Soda, (0.09 tsp)

0 calories of Salt (table), (0.02 tsp)

0 calories of Splenda, (7.63 tsp)


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