Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 288.3 | Total Fat | 15.3 g |
---|---|
Saturated Fat | 4.9 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 34.1 mg |
Sodium | 671.6 mg |
Potassium | 165.9 mg |
Total Carbohydrate | 28.0 g |
Dietary Fiber | 2.6 g |
Sugars | 4.6 g |
Protein | 8.1 g |
Vitamin A | 22.9 % | Vitamin B-12 | 1.7 % |
---|---|
Vitamin B-6 | 3.2 % |
Vitamin C | 5.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.5 % |
Calcium | 12.7 % |
Copper | 2.9 % |
Folate | 16.3 % |
Iron | 7.8 % |
Magnesium | 4.1 % |
Manganese | 6.0 % |
Niacin | 1.4 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 8.4 % |
Riboflavin | 10.5 % |
Selenium | 2.9 % |
Thiamin | 17.5 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy vegetable lasagna
View the full Creamy vegetable lasagna Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy vegetable lasagna
97 calories of Ragu Classic Alfredo Sauce, (0.22 cup)
93 calories of Pasta, Lasagna Noodles, (0.89 oz)
32 calories of Mozzarella Cheese, part skim milk, (0.44 oz)
27 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.17 cup)
26 calories of Olive Oil, (0.22 tbsp)
10 calories of Zucchini, (0.33 cup, sliced)
1 calories of Garlic, (0.22 clove)
Calories per serving of Creamy vegetable lasagna
97 calories of Ragu Classic Alfredo Sauce, (0.22 cup)
93 calories of Pasta, Lasagna Noodles, (0.89 oz)
32 calories of Mozzarella Cheese, part skim milk, (0.44 oz)
27 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.17 cup)
26 calories of Olive Oil, (0.22 tbsp)
10 calories of Zucchini, (0.33 cup, sliced)
1 calories of Garlic, (0.22 clove)
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