Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 85.6
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 18.9 mg
Sodium 14.5 mg
Potassium 312.0 mg
Total Carbohydrate 8.2 g
Dietary Fiber 1.2 g
Sugars 0.4 g
Protein 7.1 g
Vitamin A 0.6 %
Vitamin B-12 2.3 %
Vitamin B-6 17.3 %
Vitamin C 15.1 %
Vitamin D 0.2 %
Vitamin E 0.5 %
Calcium 1.3 %
Copper 3.5 %
Folate 2.4 %
Iron 3.9 %
Magnesium 6.1 %
Manganese 4.8 %
Niacin 14.3 %
Pantothenic Acid 3.3 %
Phosphorus 7.9 %
Riboflavin 2.1 %
Selenium 14.4 %
Thiamin 9.2 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in St Helena Fish Cakes

View the full St Helena Fish Cakes Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of St Helena Fish Cakes

31 calories of Potato, raw, (0.12 large (3" to 4-1/4" dia.))

28 calories of Yellowfin Tuna (fish), (20 grams)

14 calories of Breadcrumbs (packaged), (4 gram(s))

5 calories of Olive Oil, (0.04 tbsp)

3 calories of Egg, fresh, whole, raw, (0.04 medium)

2 calories of Curry powder, (0.08 tbsp)

1 calories of Onions, raw, (0.04 small)


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