Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 318.5 | Total Fat | 16.4 g |
---|---|
Saturated Fat | 4.2 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 9.5 g |
Cholesterol | 107.9 mg |
Sodium | 821.6 mg |
Potassium | 543.4 mg |
Total Carbohydrate | 7.6 g |
Dietary Fiber | 1.7 g |
Sugars | 2.2 g |
Protein | 32.2 g |
Vitamin A | 4.0 % | Vitamin B-12 | 1.9 % |
---|---|
Vitamin B-6 | 8.4 % |
Vitamin C | 40.1 % |
Vitamin D | 0.0 % |
Vitamin E | 8.3 % |
Calcium | 14.0 % |
Copper | 24.2 % |
Folate | 4.2 % |
Iron | 30.2 % |
Magnesium | 9.7 % |
Manganese | 16.0 % |
Niacin | 38.8 % |
Pantothenic Acid | 8.0 % |
Phosphorus | 31.7 % |
Riboflavin | 40.8 % |
Selenium | 26.0 % |
Thiamin | 14.8 % |
Zinc | 21.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Luke's spaghetti sauce from scratch
View the full Luke's spaghetti sauce from scratch Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Luke's spaghetti sauce from scratch
134 calories of Deer Meat, (0.25 piece, cooked (yield from 1 lb raw meat, boneless))
90 calories of Olive Oil, (0.75 tbsp)
36 calories of Parmesan Cheese, grated, (0.08 cup)
13 calories of Red Wine, (0.50 fl oz)
8 calories of Mushrooms, cooked, (30 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)
3 calories of Garlic, (0.75 cloves)
2 calories of Granulated Sugar, (0.13 tsp)
1 calories of Oregano, ground, (0.13 tsp)
1 calories of Thyme, ground, (0.13 tsp)
0 calories of Parsley, dried, (0.25 tsp)
0 calories of Basil, (0.25 tbsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Luke's spaghetti sauce from scratch
134 calories of Deer Meat, (0.25 piece, cooked (yield from 1 lb raw meat, boneless))
90 calories of Olive Oil, (0.75 tbsp)
36 calories of Parmesan Cheese, grated, (0.08 cup)
13 calories of Red Wine, (0.50 fl oz)
8 calories of Mushrooms, cooked, (30 grams)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)
3 calories of Garlic, (0.75 cloves)
2 calories of Granulated Sugar, (0.13 tsp)
1 calories of Oregano, ground, (0.13 tsp)
1 calories of Thyme, ground, (0.13 tsp)
0 calories of Parsley, dried, (0.25 tsp)
0 calories of Basil, (0.25 tbsp)
0 calories of Salt, (0.25 tsp)
Calories in Similar Recipes
- My mom makes this all the time. My kids love it and so does everyone else I've served it to.
- Very tastey
- I used to make this with cream sauce, but here's a lighter version.
- Healthier alternative to beef for all those who like to hunt and save money on their food bill!
- yummy egg recipe
- My husbands favorite chili
- This is a tummy warming dish I concocted to get my family to eat the Deer meat we had in the freezer....
- Tidewater 2002 Employee Cookbook