Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 246.9
Total Fat 6.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.9 g
Cholesterol 40.2 mg
Sodium 554.4 mg
Potassium 311.4 mg
Total Carbohydrate 23.8 g
Dietary Fiber 4.5 g
Sugars 0.8 g
Protein 19.1 g
Vitamin A 0.3 %
Vitamin B-12 4.2 %
Vitamin B-6 18.8 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 2.1 %
Copper 6.1 %
Folate 8.8 %
Iron 10.6 %
Magnesium 7.3 %
Manganese 13.0 %
Niacin 14.4 %
Pantothenic Acid 5.4 %
Phosphorus 15.1 %
Riboflavin 10.5 %
Selenium 39.7 %
Thiamin 23.5 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Chili Pork with hominy and beans

View the full Green Chili Pork with hominy and beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Chili Pork with hominy and beans

120 calories of Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, (2 oz)

43 calories of Chickpeas (garbanzo beans), (0.15 cup)

24 calories of Hominy, (0.20 cup)

20 calories of LA VICTORIA GREEN CHILI ENCHILADA SAUCE, (1.30 serving)

17 calories of Cereals, QUAKER, hominy grits, white, quick, dry, (5 grams)

10 calories of whole onion, raw (1 onion), (0.10 serving)

8 calories of Whole Wheat Flour, (0.02 cup)

3 calories of Poblano Pepper (Raw), (0.10 cup)

1 calories of Jalapeno Pepper, raw (1/2 cup), (0.10 serving)

1 calories of Garlic, raw (1 clove), (0.60 gram(s))

1 calories of Celery, raw, (0.20 stalk, small (5" long))


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