Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 539.9
Total Fat 16.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 11.1 g
Cholesterol 55.0 mg
Sodium 1,969.8 mg
Potassium 414.7 mg
Total Carbohydrate 69.2 g
Dietary Fiber 2.6 g
Sugars 3.6 g
Protein 31.9 g
Vitamin A 0.1 %
Vitamin B-12 0.8 %
Vitamin B-6 14.9 %
Vitamin C 15.5 %
Vitamin D 6.6 %
Vitamin E 0.8 %
Calcium 3.3 %
Copper 12.9 %
Folate 33.8 %
Iron 19.6 %
Magnesium 13.8 %
Manganese 46.9 %
Niacin 27.1 %
Pantothenic Acid 14.5 %
Phosphorus 14.9 %
Riboflavin 13.2 %
Selenium 26.4 %
Thiamin 25.8 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Thai Fried Rice

View the full Chicken Thai Fried Rice Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Thai Fried Rice

242 calories of White Rice, medium grain, (1 cup)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

100 calories of Tyson Grilled Chicken Breast Strips, (3 oz)

30 calories of Onions, raw, (0.50 cup, chopped)

17 calories of Egg white, large, (1 serving)

8 calories of Soy Sauce, (1 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

8 calories of Thai Chili Sauce, (0.50 tbsp)

2 calories of Fish Sauce, (0.38 tbsp)

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Garlic, (0.50 clove)


No nutrition or calorie comments found.