Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 211.4
Total Fat 12.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 7.1 g
Monounsaturated Fat 1.4 g
Cholesterol 2.6 mg
Sodium 113.7 mg
Potassium 375.1 mg
Total Carbohydrate 16.4 g
Dietary Fiber 3.7 g
Sugars 9.2 g
Protein 3.8 g
Vitamin A 2.4 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 10.7 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 3.3 %
Copper 16.1 %
Folate 22.5 %
Iron 6.2 %
Magnesium 11.0 %
Manganese 39.5 %
Niacin 3.6 %
Pantothenic Acid 2.5 %
Phosphorus 9.3 %
Riboflavin 4.1 %
Selenium 2.0 %
Thiamin 5.5 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beet Caviar with Walnuts and Prunes (1/2 c)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beet Caviar with Walnuts and Prunes (1/2 c)

102 calories of Walnuts, (0.13 cup, chopped)

30 calories of brandy, (0.80 tbsp)

29 calories of Beets, fresh, (0.50 cup)

24 calories of Prunes, dried, (1.17 prune)

17 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.50 tbsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Lemon Juice, (0.17 fl oz)


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