Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 327.4
Total Fat 22.3 g
Saturated Fat 9.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.6 g
Cholesterol 70.6 mg
Sodium 1,233.5 mg
Potassium 223.6 mg
Total Carbohydrate 13.9 g
Dietary Fiber 2.8 g
Sugars 5.7 g
Protein 18.3 g
Vitamin A 7.8 %
Vitamin B-12 17.0 %
Vitamin B-6 9.0 %
Vitamin C 11.7 %
Vitamin D 2.6 %
Vitamin E 3.2 %
Calcium 28.2 %
Copper 6.4 %
Folate 5.9 %
Iron 11.5 %
Magnesium 6.1 %
Manganese 8.0 %
Niacin 8.1 %
Pantothenic Acid 3.5 %
Phosphorus 27.1 %
Riboflavin 12.9 %
Selenium 29.9 %
Thiamin 5.2 %
Zinc 19.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reuben Casserole

View the full Reuben Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reuben Casserole

95 calories of Corned beef, brisket, (1.33 oz)

69 calories of Swiss Cheese, (0.17 cup, shredded)

40 calories of Thousand Island Salad Dressing, low calorie, (0.08 cup)

34 calories of Butter, salted, (0.33 tbsp)

33 calories of Cheddar or Colby Cheese, Low Fat, (0.17 cup, shredded)

23 calories of Bread, reduced-calorie, rye, (0.50 slice)

13 calories of Kraft Miracle Whip Light Dressing, (0.67 tbsp)

9 calories of Sauerkraut, (0.33 cup)


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