Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 112.4
Total Fat 0.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 2.0 mg
Sodium 28.0 mg
Potassium 54.8 mg
Total Carbohydrate 22.3 g
Dietary Fiber 0.8 g
Sugars 0.9 g
Protein 3.3 g
Vitamin A 0.8 %
Vitamin B-12 0.8 %
Vitamin B-6 0.9 %
Vitamin C 0.2 %
Vitamin D 1.4 %
Vitamin E 0.2 %
Calcium 2.0 %
Copper 2.0 %
Folate 12.6 %
Iron 7.0 %
Magnesium 2.0 %
Manganese 9.3 %
Niacin 8.1 %
Pantothenic Acid 1.6 %
Phosphorus 4.2 %
Riboflavin 9.2 %
Selenium 13.6 %
Thiamin 14.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Bread

View the full White Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Bread

100 calories of Flour, white, (0.22 cup)

7 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.05 cup)

3 calories of Butter, salted, (0.03 tbsp)

3 calories of Granulated Sugar, (0.19 tsp)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.01 tsp)


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