Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 313.5 | Total Fat | 24.6 g |
|---|---|
| Saturated Fat | 7.0 g |
| Polyunsaturated Fat | 9.2 g |
| Monounsaturated Fat | 7.1 g |
| Cholesterol | 21.3 mg |
| Sodium | 408.3 mg |
| Potassium | 223.8 mg |
| Total Carbohydrate | 16.7 g |
| Dietary Fiber | 3.9 g |
| Sugars | 2.6 g |
| Protein | 9.9 g |
| Vitamin A | 65.1 % | Vitamin B-12 | 5.8 % |
|---|---|
| Vitamin B-6 | 8.7 % |
| Vitamin C | 26.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.3 % |
| Calcium | 19.2 % |
| Copper | 16.1 % |
| Folate | 7.4 % |
| Iron | 8.1 % |
| Magnesium | 9.5 % |
| Manganese | 32.3 % |
| Niacin | 3.5 % |
| Pantothenic Acid | 6.3 % |
| Phosphorus | 17.6 % |
| Riboflavin | 8.5 % |
| Selenium | 7.3 % |
| Thiamin | 5.3 % |
| Zinc | 8.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in cheese & fruit salad
View the full cheese & fruit salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of cheese & fruit salad
117 calories of Walnuts, (0.15 cup, chopped)
100 calories of Blue Cheese, (1 oz)
40 calories of Olive Oil, (1 1tsp)
33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)
15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))
4 calories of Balsamic Vinegar, (0.50 tbsp)
Calories per serving of cheese & fruit salad
117 calories of Walnuts, (0.15 cup, chopped)
100 calories of Blue Cheese, (1 oz)
40 calories of Olive Oil, (1 1tsp)
33 calories of Apples, fresh with skin, (0.50 cup, quartered or chopped)
15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))
4 calories of Balsamic Vinegar, (0.50 tbsp)
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