Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 306.4
Total Fat 8.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 46.4 mg
Sodium 112.7 mg
Potassium 602.0 mg
Total Carbohydrate 48.4 g
Dietary Fiber 2.5 g
Sugars 0.1 g
Protein 7.9 g
Vitamin A 9.3 %
Vitamin B-12 4.6 %
Vitamin B-6 21.1 %
Vitamin C 27.4 %
Vitamin D 6.2 %
Vitamin E 1.0 %
Calcium 7.4 %
Copper 15.5 %
Folate 16.0 %
Iron 9.8 %
Magnesium 11.1 %
Manganese 18.7 %
Niacin 16.3 %
Pantothenic Acid 10.8 %
Phosphorus 15.4 %
Riboflavin 16.5 %
Selenium 18.6 %
Thiamin 23.5 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Soup

View the full Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Soup

116 calories of Baked Potato (baked potatoes), (0.80 potato (2-1/3" x 4-3/4"))

91 calories of Flour, white, (0.20 cup)

60 calories of Land O Lakes, Margarine, Stick, 1 Tbsp, (0.60 serving)

27 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.20 cup)

14 calories of Egg, fresh, whole, raw, (0.20 large)


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