Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 331.7 | Total Fat | 20.0 g |
---|---|
Saturated Fat | 6.6 g |
Polyunsaturated Fat | 2.2 g |
Monounsaturated Fat | 8.5 g |
Cholesterol | 67.1 mg |
Sodium | 436.2 mg |
Potassium | 426.2 mg |
Total Carbohydrate | 15.9 g |
Dietary Fiber | 5.3 g |
Sugars | 1.5 g |
Protein | 21.7 g |
Vitamin A | 177.2 % | Vitamin B-12 | 10.1 % |
---|---|
Vitamin B-6 | 23.2 % |
Vitamin C | 45.9 % |
Vitamin D | 0.0 % |
Vitamin E | 2.7 % |
Calcium | 9.3 % |
Copper | 9.0 % |
Folate | 3.1 % |
Iron | 8.5 % |
Magnesium | 7.0 % |
Manganese | 14.7 % |
Niacin | 20.5 % |
Pantothenic Acid | 6.6 % |
Phosphorus | 19.8 % |
Riboflavin | 17.1 % |
Selenium | 33.9 % |
Thiamin | 48.2 % |
Zinc | 16.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork Shoulder with Beans & Greens
View the full Pork Shoulder with Beans & Greens Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork Shoulder with Beans & Greens
239 calories of Pork, fresh, shoulder, arm picnic, separable lean and fat, raw, (3.33 oz)
73 calories of 365 Cannellini Beans, (0.33 cup)
18 calories of Kale, (0.50 cup, chopped)
1 calories of Garlic, (0.25 cloves)
0 calories of Salt, (0.04 tsp)
Calories per serving of Pork Shoulder with Beans & Greens
239 calories of Pork, fresh, shoulder, arm picnic, separable lean and fat, raw, (3.33 oz)
73 calories of 365 Cannellini Beans, (0.33 cup)
18 calories of Kale, (0.50 cup, chopped)
1 calories of Garlic, (0.25 cloves)
0 calories of Salt, (0.04 tsp)
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