Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 58.7 |
|---|---|
| Total Fat | 0.2 g |
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 341.7 mg |
| Potassium | 188.6 mg |
| Total Carbohydrate | 11.9 g |
| Dietary Fiber | 3.4 g |
| Sugars | 3.3 g |
| Protein | 3.0 g |
| Vitamin A | 2.8 % |
|---|---|
| Vitamin B-12 | 0.0 % |
| Vitamin B-6 | 1.7 % |
| Vitamin C | 4.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 1.5 % |
| Copper | 5.2 % |
| Folate | 6.9 % |
| Iron | 4.0 % |
| Magnesium | 4.3 % |
| Manganese | 7.1 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 5.3 % |
| Riboflavin | 6.8 % |
| Selenium | 1.0 % |
| Thiamin | 3.7 % |
| Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mexican Bean Dip
View the full Mexican Bean Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mexican Bean Dip
44 calories of Beans, red kidney, (51.38 grams)
14 calories of Catsup, (0.06 cup)
Calories per serving of Mexican Bean Dip
44 calories of Beans, red kidney, (51.38 grams)
14 calories of Catsup, (0.06 cup)
No nutrition or calorie comments found.
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