Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 244.7 | Total Fat | 6.1 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 32.9 mg |
Sodium | 500.9 mg |
Potassium | 180.9 mg |
Total Carbohydrate | 28.7 g |
Dietary Fiber | 3.0 g |
Sugars | 3.2 g |
Protein | 18.5 g |
Vitamin A | 21.6 % | Vitamin B-12 | 3.6 % |
---|---|
Vitamin B-6 | 17.4 % |
Vitamin C | 62.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 11.2 % |
Copper | 1.8 % |
Folate | 1.5 % |
Iron | 10.8 % |
Magnesium | 4.6 % |
Manganese | 2.2 % |
Niacin | 31.9 % |
Pantothenic Acid | 4.8 % |
Phosphorus | 11.9 % |
Riboflavin | 3.3 % |
Selenium | 14.8 % |
Thiamin | 3.3 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Chicken Wraps
View the full Thai Chicken Wraps Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Chicken Wraps
140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)
13 calories of broccoli slaw mix, (0.67 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
2 calories of Garlic powder, (0.17 tsp)
0 calories of Ginger Root, (0.17 tsp)
0 calories of Pepper, black, (0.04 tsp)
Calories per serving of Thai Chicken Wraps
140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)
13 calories of broccoli slaw mix, (0.67 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
2 calories of Garlic powder, (0.17 tsp)
0 calories of Ginger Root, (0.17 tsp)
0 calories of Pepper, black, (0.04 tsp)
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