Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 207.6
Total Fat 5.9 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.1 g
Cholesterol 42.1 mg
Sodium 411.1 mg
Potassium 637.3 mg
Total Carbohydrate 21.6 g
Dietary Fiber 6.9 g
Sugars 3.1 g
Protein 17.8 g
Vitamin A 2.8 %
Vitamin B-12 2.3 %
Vitamin B-6 17.9 %
Vitamin C 22.0 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 8.5 %
Copper 14.5 %
Folate 23.0 %
Iron 19.1 %
Magnesium 14.2 %
Manganese 22.0 %
Niacin 16.4 %
Pantothenic Acid 7.2 %
Phosphorus 21.1 %
Riboflavin 11.2 %
Selenium 26.3 %
Thiamin 12.9 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chile

View the full Turkey Chile Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chile

101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)

30 calories of Beans, pinto, (0.13 cup)

28 calories of Beans, red kidney, (0.13 cup)

27 calories of Beans, great northern, (0.13 cup)

20 calories of Canned Tomatoes, (0.50 cup)

8 calories of Onions, raw, (0.13 cup, chopped)


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