Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories | 95.3 | Total Fat | 5.9 g |
---|---|
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 2.8 g |
Cholesterol | 10.2 mg |
Sodium | 194.1 mg |
Potassium | 115.4 mg |
Total Carbohydrate | 8.4 g |
Dietary Fiber | 0.3 g |
Sugars | 6.4 g |
Protein | 3.9 g |
Vitamin A | 0.0 % | Vitamin B-12 | 3.5 % |
---|---|
Vitamin B-6 | 3.4 % |
Vitamin C | 2.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 1.2 % |
Copper | 2.5 % |
Folate | 1.0 % |
Iron | 2.2 % |
Magnesium | 2.1 % |
Manganese | 4.3 % |
Niacin | 4.6 % |
Pantothenic Acid | 1.5 % |
Phosphorus | 5.0 % |
Riboflavin | 2.3 % |
Selenium | 4.8 % |
Thiamin | 6.2 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Carmelized Bacon & Onion Jam (per oz)
View the full Carmelized Bacon & Onion Jam (per oz) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Carmelized Bacon & Onion Jam (per oz)
82 calories of Bacon, pork, microwaved, (12 grams)
16 calories of Brown Sugar, (0.03 cup, unpacked)
7 calories of Onions, raw, (0.16 medium (2-1/2" dia))
2 calories of Garlic, (0.40 clove)
1 calories of Cider Vinegar, (0.04 cup)
Calories per serving of Carmelized Bacon & Onion Jam (per oz)
82 calories of Bacon, pork, microwaved, (12 grams)
16 calories of Brown Sugar, (0.03 cup, unpacked)
7 calories of Onions, raw, (0.16 medium (2-1/2" dia))
2 calories of Garlic, (0.40 clove)
1 calories of Cider Vinegar, (0.04 cup)
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Nutrition & Calorie Comments