Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 387.6
Total Fat 26.5 g
Saturated Fat 9.6 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 11.8 g
Cholesterol 101.5 mg
Sodium 282.5 mg
Potassium 470.1 mg
Total Carbohydrate 9.5 g
Dietary Fiber 1.2 g
Sugars 4.2 g
Protein 26.4 g
Vitamin A 0.3 %
Vitamin B-12 12.8 %
Vitamin B-6 22.5 %
Vitamin C 8.4 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 3.6 %
Copper 10.2 %
Folate 3.6 %
Iron 9.2 %
Magnesium 7.0 %
Manganese 9.0 %
Niacin 22.6 %
Pantothenic Acid 7.0 %
Phosphorus 26.7 %
Riboflavin 20.1 %
Selenium 52.8 %
Thiamin 39.5 %
Zinc 25.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pulled Pork Recipe

View the full Pulled Pork Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pulled Pork Recipe

342 calories of Pork Shoulder (pork butt, picnic roast), (0.80 cup, diced)

19 calories of Barbecue Sauce, (0.10 cup (8 fl oz))

18 calories of Onions, raw, (0.30 cup, chopped)

8 calories of Ginger Ale, (0.05 can or bottle (16 fl oz))


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