Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 177.1
Total Fat 6.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.8 g
Cholesterol 32.3 mg
Sodium 326.2 mg
Potassium 187.4 mg
Total Carbohydrate 28.6 g
Dietary Fiber 4.1 g
Sugars 5.8 g
Protein 4.5 g
Vitamin A 4.7 %
Vitamin B-12 1.0 %
Vitamin B-6 13.4 %
Vitamin C 6.9 %
Vitamin D 1.1 %
Vitamin E 1.0 %
Calcium 1.0 %
Copper 2.4 %
Folate 2.8 %
Iron 4.4 %
Magnesium 3.3 %
Manganese 5.8 %
Niacin 1.2 %
Pantothenic Acid 1.2 %
Phosphorus 2.1 %
Riboflavin 4.4 %
Selenium 0.8 %
Thiamin 3.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread - whole wheat/oat version

View the full Banana Bread - whole wheat/oat version Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread - whole wheat/oat version

53 calories of Whole Wheat Flour, (0.13 cup)

40 calories of Banana, fresh, (0.38 medium (7" to 7-7/8" long))

39 calories of Butter, unsalted, (0.38 tbsp)

38 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.25 serving)

8 calories of Egg, fresh, whole, raw, (0.13 medium)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)


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