Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 159.2
Total Fat 1.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 587.0 mg
Potassium 246.7 mg
Total Carbohydrate 31.9 g
Dietary Fiber 9.8 g
Sugars 6.3 g
Protein 8.2 g
Vitamin A 27.7 %
Vitamin B-12 0.0 %
Vitamin B-6 6.9 %
Vitamin C 69.2 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 4.5 %
Copper 6.9 %
Folate 9.7 %
Iron 9.5 %
Magnesium 5.8 %
Manganese 10.3 %
Niacin 3.3 %
Pantothenic Acid 1.4 %
Phosphorus 7.0 %
Riboflavin 4.0 %
Selenium 1.4 %
Thiamin 4.6 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chili

View the full Homemade Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chili

50 calories of Beans, red kidney, (0.23 cup)

46 calories of SW black beans, (0.33 cup)

14 calories of Tomatoes, Vine Ripe Diced Canned, (66.17 gram)

10 calories of Olive Oil, (0.08 tbsp)

8 calories of Trader Joes Cut White Corn Frozen, (0.10 serving)

8 calories of Granulated Sugar, (0.50 tsp)

7 calories of Tomatoes, Dice & Fire roasted, Organic, Trader Joes, (34.25 gram(s))

4 calories of Yellow Peppers (bell peppers), (0.08 pepper, large (3-3/4" long, 3" dia))

4 calories of Chili powder, (0.17 tbsp)

3 calories of Onions, raw, (0.06 large)

2 calories of Paprika, (0.10 tbsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Jalapeno Peppers, (0.06 pepper)

0 calories of Garlic powder, (0.02 tsp)


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