Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 181.8
Total Fat 7.8 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.0 g
Cholesterol 129.4 mg
Sodium 107.5 mg
Potassium 141.3 mg
Total Carbohydrate 20.0 g
Dietary Fiber 0.6 g
Sugars 3.7 g
Protein 7.7 g
Vitamin A 9.0 %
Vitamin B-12 8.4 %
Vitamin B-6 4.1 %
Vitamin C 6.0 %
Vitamin D 11.9 %
Vitamin E 2.0 %
Calcium 6.7 %
Copper 1.8 %
Folate 14.3 %
Iron 8.1 %
Magnesium 2.4 %
Manganese 7.2 %
Niacin 6.4 %
Pantothenic Acid 2.5 %
Phosphorus 12.9 %
Riboflavin 17.3 %
Selenium 12.0 %
Thiamin 11.6 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in German Pancake / Dutch Oven Baby

View the full German Pancake / Dutch Oven Baby Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of German Pancake / Dutch Oven Baby

77 calories of Flour, white, (0.17 cup)

48 calories of Egg, fresh, whole, raw, (0.67 large)

34 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.33 tbsp)

17 calories of Milk, 1%, (0.17 cup)

5 calories of Powdered Sugar, (0.17 tbsp, unsifted)

2 calories of Lemon Juice, (0.17 lemon yields)


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