Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 181.8 | Total Fat | 7.8 g |
---|---|
Saturated Fat | 2.6 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 129.4 mg |
Sodium | 107.5 mg |
Potassium | 141.3 mg |
Total Carbohydrate | 20.0 g |
Dietary Fiber | 0.6 g |
Sugars | 3.7 g |
Protein | 7.7 g |
Vitamin A | 9.0 % | Vitamin B-12 | 8.4 % |
---|---|
Vitamin B-6 | 4.1 % |
Vitamin C | 6.0 % |
Vitamin D | 11.9 % |
Vitamin E | 2.0 % |
Calcium | 6.7 % |
Copper | 1.8 % |
Folate | 14.3 % |
Iron | 8.1 % |
Magnesium | 2.4 % |
Manganese | 7.2 % |
Niacin | 6.4 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 12.9 % |
Riboflavin | 17.3 % |
Selenium | 12.0 % |
Thiamin | 11.6 % |
Zinc | 4.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in German Pancake / Dutch Oven Baby
View the full German Pancake / Dutch Oven Baby Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of German Pancake / Dutch Oven Baby
77 calories of Flour, white, (0.17 cup)
48 calories of Egg, fresh, whole, raw, (0.67 large)
34 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.33 tbsp)
17 calories of Milk, 1%, (0.17 cup)
5 calories of Powdered Sugar, (0.17 tbsp, unsifted)
2 calories of Lemon Juice, (0.17 lemon yields)
Calories per serving of German Pancake / Dutch Oven Baby
77 calories of Flour, white, (0.17 cup)
48 calories of Egg, fresh, whole, raw, (0.67 large)
34 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.33 tbsp)
17 calories of Milk, 1%, (0.17 cup)
5 calories of Powdered Sugar, (0.17 tbsp, unsifted)
2 calories of Lemon Juice, (0.17 lemon yields)
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