Nutrition Facts
Servings Per Recipe: 42
Serving Size: 1 serving
Amount Per Serving
Calories 82.0
Total Fat 0.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 168.4 mg
Potassium 41.9 mg
Total Carbohydrate 16.2 g
Dietary Fiber 1.2 g
Sugars 1.1 g
Protein 2.0 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.7 %
Copper 1.4 %
Folate 0.8 %
Iron 2.5 %
Magnesium 1.9 %
Manganese 5.6 %
Niacin 0.8 %
Pantothenic Acid 0.7 %
Phosphorus 1.3 %
Riboflavin 0.3 %
Selenium 6.2 %
Thiamin 1.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basil Rye Bread

View the full Basil Rye Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basil Rye Bread

46 calories of Wheat flour, white, all-purpose, unenriched, (0.10 cup)

23 calories of King Arthur Flour Medium Rye Flour, (0.07 cup)

6 calories of Carlini olive oil, (0.05 tbsp)

6 calories of Molasses, (0.10 tbsp)

4 calories of King Arthur Flour Rye Bread Improver, (0.12 tbsp)

0 calories of Basil Dried (Complete Nutrition Data), (0.07 tsp)

0 calories of Salt, (0.02 tbsp)

0 calories of Water, tap, (0.05 cup (8 fl oz))

0 calories of Fleischmann's Yeast (instant dry yeast), (0.11 tsp)


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