Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 231.0 | Total Fat | 16.3 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 99.2 mg |
Sodium | 37.9 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 14.0 g |
Dietary Fiber | 6.5 g |
Sugars | 9.0 g |
Protein | 6.0 g |
Vitamin A | 3.5 % | Vitamin B-12 | 4.7 % |
---|---|
Vitamin B-6 | 2.3 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 49.6 % |
Calcium | 14.7 % |
Copper | 0.0 % |
Folate | 3.5 % |
Iron | 8.8 % |
Magnesium | 20.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 8.8 % |
Selenium | 0.0 % |
Thiamin | 1.2 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Almond Flour Muffins
View the full Almond Flour Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Almond Flour Muffins
160 calories of Almond Meal/flour (blanched) 1/4c=28gr=1 serv, (0.25 cup)
41 calories of Eggs, Huckleberries Organic Eggs (1 Large Egg), (0.58 serving)
30 calories of 365 Organic Light Agave Nectar, (0.50 tbsp)
0 calories of Vinegar, cider, (0.04 tbsp)
0 calories of Ener G Baking Soda, (0.06 tsp)
Calories per serving of Almond Flour Muffins
160 calories of Almond Meal/flour (blanched) 1/4c=28gr=1 serv, (0.25 cup)
41 calories of Eggs, Huckleberries Organic Eggs (1 Large Egg), (0.58 serving)
30 calories of 365 Organic Light Agave Nectar, (0.50 tbsp)
0 calories of Vinegar, cider, (0.04 tbsp)
0 calories of Ener G Baking Soda, (0.06 tsp)
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