Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 203.6 | Total Fat | 8.7 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 2.7 g |
Monounsaturated Fat | 2.3 g |
Cholesterol | 62.9 mg |
Sodium | 593.4 mg |
Potassium | 450.6 mg |
Total Carbohydrate | 12.6 g |
Dietary Fiber | 1.2 g |
Sugars | 0.5 g |
Protein | 17.8 g |
Vitamin A | 5.3 % | Vitamin B-12 | 5.5 % |
---|---|
Vitamin B-6 | 19.9 % |
Vitamin C | 14.6 % |
Vitamin D | 0.0 % |
Vitamin E | 3.4 % |
Calcium | 2.6 % |
Copper | 11.1 % |
Folate | 5.1 % |
Iron | 10.6 % |
Magnesium | 7.9 % |
Manganese | 10.2 % |
Niacin | 29.9 % |
Pantothenic Acid | 12.1 % |
Phosphorus | 19.0 % |
Riboflavin | 12.1 % |
Selenium | 18.3 % |
Thiamin | 8.6 % |
Zinc | 12.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Chicken & Potato w/Cream of Mushroom
View the full Baked Chicken & Potato w/Cream of Mushroom Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Chicken & Potato w/Cream of Mushroom
94 calories of Chicken Leg, (1 unit (yield from 1 lb ready-to-cook chicken))
52 calories of Cream of Mushroom Soup, (0.20 can (10.75 oz))
25 calories of Potato, raw, (0.10 large (3" to 4-1/4" dia.))
14 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.40 serving)
9 calories of Onions, raw, (0.20 cup, sliced)
1 calories of Chicken Broth, (0.10 cup (8 fl oz))
Calories per serving of Baked Chicken & Potato w/Cream of Mushroom
94 calories of Chicken Leg, (1 unit (yield from 1 lb ready-to-cook chicken))
52 calories of Cream of Mushroom Soup, (0.20 can (10.75 oz))
25 calories of Potato, raw, (0.10 large (3" to 4-1/4" dia.))
14 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.40 serving)
9 calories of Onions, raw, (0.20 cup, sliced)
1 calories of Chicken Broth, (0.10 cup (8 fl oz))
Calories in Similar Recipes
- For the dark meat lovers.
- dinner
- Yummy chicken noodle soup - great for those cold winter days!
- After looking at the sodium levels of even reduced salt broth, I knew that I had to make my own.
- A tangy marinade kicks up this chicken!
- This is the perfect comfort food. So simple to make. It's great when you have a cold or had a cold d...
- Quick, easy way to cook larger quantity of chicken to have to use for later.
- Not too sticky- I promise! But definitely Yum-O! Who-da thought chicken could be so easy and delish?!...
- Tasty and juicy chicken pieces with a sweet garlic taste.
- My cousin made this for my family one summer and I fell in love. So will you.
- I use the dark meat and broth for homemade chicken soup with homemade noodles. The chicken breast makes...
Nutrition & Calorie Comments