Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 174.6 | Total Fat | 3.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 1.6 mg |
Sodium | 580.5 mg |
Potassium | 456.5 mg |
Total Carbohydrate | 30.9 g |
Dietary Fiber | 3.7 g |
Sugars | 1.4 g |
Protein | 5.5 g |
Vitamin A | 147.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 9.1 % |
Vitamin C | 22.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 14.6 % |
Copper | 8.2 % |
Folate | 27.4 % |
Iron | 14.3 % |
Magnesium | 17.1 % |
Manganese | 48.0 % |
Niacin | 2.3 % |
Pantothenic Acid | 1.5 % |
Phosphorus | 6.0 % |
Riboflavin | 10.2 % |
Selenium | 5.3 % |
Thiamin | 4.6 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach Artichoke Rice
View the full Spinach Artichoke Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach Artichoke Rice
85 calories of Minute Rice, white, (0.25 cup)
27 calories of Spinach, frozen, (0.50 cup)
22 calories of Healthy Request Cream of Mushroom Soup, (0.16 cup)
19 calories of marinated artichokes, (21.50 gram(s))
16 calories of Olive Oil, (0.13 tbsp)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
3 calories of Mushrooms, canned, (0.06 cup)
3 calories of Garlic, (0.75 tsp)
Calories per serving of Spinach Artichoke Rice
85 calories of Minute Rice, white, (0.25 cup)
27 calories of Spinach, frozen, (0.50 cup)
22 calories of Healthy Request Cream of Mushroom Soup, (0.16 cup)
19 calories of marinated artichokes, (21.50 gram(s))
16 calories of Olive Oil, (0.13 tbsp)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
3 calories of Mushrooms, canned, (0.06 cup)
3 calories of Garlic, (0.75 tsp)
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