Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 150.0
Total Fat 2.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 81.6 mg
Potassium 221.1 mg
Total Carbohydrate 36.7 g
Dietary Fiber 2.7 g
Sugars 27.0 g
Protein 2.1 g
Vitamin A 8.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.3 %
Vitamin C 35.7 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 7.1 %
Copper 4.8 %
Folate 6.6 %
Iron 9.7 %
Magnesium 6.5 %
Manganese 32.1 %
Niacin 7.2 %
Pantothenic Acid 2.6 %
Phosphorus 5.8 %
Riboflavin 5.3 %
Selenium 11.1 %
Thiamin 8.4 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Erica's Vegan Strawberry-Rhubarb Crisp

View the full Erica's Vegan Strawberry-Rhubarb Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Erica's Vegan Strawberry-Rhubarb Crisp

50 calories of Brown Sugar, (0.06 cup, packed)

34 calories of Organic Blue Agave Sweetener, (0.56 tbsp)

24 calories of Flour, whole grain, (0.06 cup)

18 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.06 cup, dry, yields)

17 calories of Smart Balance Light Buttery Spread with Flax Oil, (0.33 tbsp)

10 calories of Strawberries, fresh, (0.22 cup, halves)

6 calories of Rhubarb, (0.22 cup, diced)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Allspice, (0.06 tsp)


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