Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 316.6
Total Fat 9.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 1.5 g
Cholesterol 3.3 mg
Sodium 338.6 mg
Potassium 60.5 mg
Total Carbohydrate 46.0 g
Dietary Fiber 2.4 g
Sugars 2.4 g
Protein 9.3 g
Vitamin A 4.2 %
Vitamin B-12 1.2 %
Vitamin B-6 1.6 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 6.3 %
Copper 1.9 %
Folate 36.9 %
Iron 11.7 %
Magnesium 1.5 %
Manganese 2.7 %
Niacin 16.4 %
Pantothenic Acid 0.8 %
Phosphorus 4.5 %
Riboflavin 17.7 %
Selenium 2.4 %
Thiamin 37.4 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

108 calories of Orzo Pasta, (0.17 cup)

108 calories of Orzo Pasta, (0.17 cup)

44 calories of Italian Salad dressing, (0.04 cup)

28 calories of Kalamata, Green Olives, pitted, (0.33 oz)

18 calories of Parmesan Cheese, grated, (0.04 cup)

5 calories of Asparagus, fresh, (1 spear, large (7-1/4" to 8-1/2"))

4 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.42 oz)

3 calories of Kirkland Artichoke Hearts marinated in oil, (3.54 gram(s))


No nutrition or calorie comments found.