Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 245.4
Total Fat 17.0 g
Saturated Fat 6.2 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 5.1 g
Cholesterol 29.7 mg
Sodium 1,082.5 mg
Potassium 211.8 mg
Total Carbohydrate 11.0 g
Dietary Fiber 0.1 g
Sugars 2.4 g
Protein 12.3 g
Vitamin A 4.5 %
Vitamin B-12 6.6 %
Vitamin B-6 5.7 %
Vitamin C 0.8 %
Vitamin D 6.4 %
Vitamin E 7.3 %
Calcium 14.5 %
Copper 12.9 %
Folate 1.7 %
Iron 9.9 %
Magnesium 3.7 %
Manganese 5.8 %
Niacin 15.5 %
Pantothenic Acid 7.0 %
Phosphorus 15.3 %
Riboflavin 10.7 %
Selenium 14.9 %
Thiamin 9.9 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Erika's Chicken & Mushroom Casserole

View the full Erika's Chicken & Mushroom Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Erika's Chicken & Mushroom Casserole

109 calories of Cream of Mushroom Soup, (0.42 can (10.75 oz))

70 calories of Bacon, pork, microwaved, (0.08 unit, cooked (yield from 1 lb raw meat))

39 calories of Muenster Cheese, (0.08 cup, diced)

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)


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