Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 455.1 | Total Fat | 19.8 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 11.3 g |
Cholesterol | 7.2 mg |
Sodium | 344.7 mg |
Potassium | 264.0 mg |
Total Carbohydrate | 55.2 g |
Dietary Fiber | 9.8 g |
Sugars | 8.6 g |
Protein | 17.9 g |
Vitamin A | 17.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 30.2 % |
Vitamin C | 116.6 % |
Vitamin D | 0.0 % |
Vitamin E | 8.3 % |
Calcium | 1.3 % |
Copper | 6.9 % |
Folate | 3.0 % |
Iron | 23.8 % |
Magnesium | 38.4 % |
Manganese | 3.0 % |
Niacin | 19.9 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 127.3 % |
Riboflavin | 97.4 % |
Selenium | 8.2 % |
Thiamin | 6.1 % |
Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quinoa & Brussels Sprouts
View the full Quinoa & Brussels Sprouts Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quinoa & Brussels Sprouts
172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)
119 calories of Olive Oil, (1 tbsp)
86 calories of Chicken stock, home-prepared, (1 cup)
63 calories of Brussle Sprouts cooked (1 cup), (150 gram(s))
10 calories of Onion (Yellow), 1 med, raw, (0.25 serving)
4 calories of Garlic, (1 clove)
Calories per serving of Quinoa & Brussels Sprouts
172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)
119 calories of Olive Oil, (1 tbsp)
86 calories of Chicken stock, home-prepared, (1 cup)
63 calories of Brussle Sprouts cooked (1 cup), (150 gram(s))
10 calories of Onion (Yellow), 1 med, raw, (0.25 serving)
4 calories of Garlic, (1 clove)
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