Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 569.1
Total Fat 24.3 g
Saturated Fat 10.9 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 6.0 g
Cholesterol 112.3 mg
Sodium 283.0 mg
Potassium 383.7 mg
Total Carbohydrate 82.6 g
Dietary Fiber 3.4 g
Sugars 33.7 g
Protein 8.8 g
Vitamin A 14.9 %
Vitamin B-12 3.2 %
Vitamin B-6 24.4 %
Vitamin C 10.5 %
Vitamin D 2.2 %
Vitamin E 4.8 %
Calcium 3.3 %
Copper 14.7 %
Folate 26.8 %
Iron 15.1 %
Magnesium 11.7 %
Manganese 36.7 %
Niacin 15.2 %
Pantothenic Acid 6.5 %
Phosphorus 12.7 %
Riboflavin 22.7 %
Selenium 29.8 %
Thiamin 26.9 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Nut Bread

View the full Banana Nut Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Nut Bread

150 calories of Flour, white, (0.33 cup)

130 calories of Butter, unsalted, (0.08 cup)

130 calories of Granulated Sugar, (0.17 cup)

63 calories of Walnuts, (0.08 cup, chopped)

61 calories of Banana, fresh, (0.50 large (8" to 8-7/8" long))

24 calories of Egg, fresh, whole, raw, (0.33 large)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.17 tsp)


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