Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 551.4 | Total Fat | 39.5 g |
---|---|
Saturated Fat | 5.2 g |
Polyunsaturated Fat | 4.3 g |
Monounsaturated Fat | 20.7 g |
Cholesterol | 18.8 mg |
Sodium | 126.6 mg |
Potassium | 18.7 mg |
Total Carbohydrate | 44.8 g |
Dietary Fiber | 2.3 g |
Sugars | 0.1 g |
Protein | 9.6 g |
Vitamin A | 1.1 % | Vitamin B-12 | 1.3 % |
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Vitamin B-6 | 1.1 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.9 % |
Calcium | 3.5 % |
Copper | 4.1 % |
Folate | 9.1 % |
Iron | 7.9 % |
Magnesium | 2.7 % |
Manganese | 6.5 % |
Niacin | 2.8 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 3.6 % |
Riboflavin | 5.0 % |
Selenium | 0.2 % |
Thiamin | 7.9 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Walnut/olive pasta salad
View the full Walnut/olive pasta salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Walnut/olive pasta salad
240 calories of Olive Oil Flavorite brand pure olive oil, (2 tbsp)
200 calories of Pasta, cooked, (2 oz)
104 calories of Walnuts - Diamond Walnut Halves, (0.13 cup)
10 calories of Black Olives, (12.50 grams)
1 calories of Roasted Red Peppers, (0.19 tbsp)
Calories per serving of Walnut/olive pasta salad
240 calories of Olive Oil Flavorite brand pure olive oil, (2 tbsp)
200 calories of Pasta, cooked, (2 oz)
104 calories of Walnuts - Diamond Walnut Halves, (0.13 cup)
10 calories of Black Olives, (12.50 grams)
1 calories of Roasted Red Peppers, (0.19 tbsp)
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Cooking skill: medium/easy
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