Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 190.3
Total Fat 14.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 255.9 mg
Potassium 216.8 mg
Total Carbohydrate 14.6 g
Dietary Fiber 4.7 g
Sugars 0.8 g
Protein 3.9 g
Vitamin A 50.9 %
Vitamin B-12 0.0 %
Vitamin B-6 10.0 %
Vitamin C 131.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 2.4 %
Copper 6.5 %
Folate 12.7 %
Iron 6.8 %
Magnesium 6.2 %
Manganese 17.2 %
Niacin 5.8 %
Pantothenic Acid 1.5 %
Phosphorus 7.4 %
Riboflavin 4.7 %
Selenium 1.4 %
Thiamin 14.4 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in English Pea Salad

View the full English Pea Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of English Pea Salad

120 calories of Extra Virgin Olive Oil, (1 tbsp)

49 calories of Frozen peas, (0.25 package (10 oz) yields)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)

1 calories of Garlic powder, (0.02 tbsp)

0 calories of Long John Silvers Malt Vinegar, (0.75 serving)

0 calories of Salt, (0.25 dash)

0 calories of Orange Extract, (0.02 tsp)

0 calories of Stevia, extract in the raw, (1 packet), (1.50 serving)


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